Gokou from Uji
Its name evokes a halo of light around a saint. Gokou is the most mysterious cultivar of Uji, and arguably its most complex.
EXPLORE THE WORLD OF MATCHA
Saemidori from Kagoshima
Born in the volcanic south of Kyushu, Saemidori embodies a rare vegetal sweetness. A portrait of one of Japan's most sought-after cultivars.
Usucha, Koicha, Matcha Latte
From the ceremonial bowl to the morning glass, matcha takes several forms. Each corresponds to a different approach and a different use.
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